FSTA is created by IFIS, and collates and reports the latest developments and research findings in all sciences relevant to food, drink and nutrition. Learn how to make the most of this database on the Web of Science.
Video from our partners at IFIS
New to the Web of Science? Already a user, but want to get even more out of it? This self-guided course covers everything from the fundamental principles that fuel this powerful resource to workflow functionality to enhance your research process.
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Are you a librarian? Do you manage Web of Science resources at your institution? Visit us on LibGuides for in-depth product descriptions, documents, lesson plans, and more. And, copy our ready-made content onto your own LibGuide.